What makes El Clarín different

The paprika from El Clarín could be similar to the paprika of our competitors but what makes it really different is the way in which we sell it to our customers.

Are you ready to try us?
You’ll be surprised!

QUALITY CONTROL

Exact, precise and effective. In-situ laboratories to check mycotoxins, pesticides, dyes, etc.

VACUUM PACKAGING AND AUTOMATIC PALLETISING

Thermally sealed vacuum polyethylene bags stacked evenly by a robot with a capacity of up to 5,000 kg / hour.

INTERNATIONAL

EL Clarín is present in hundred countries all over Europe, America, Asia ... and achieving the interest of our paprika beyond our Spanish borders.

FACILITIES

Cleanliness and order are highlighted by the inspections and audits of our worldwide clients.

ANTOX

Natural antioxidant for our Steam sterilised paprika. In this way we avoid ASTA and visual colour loss over time.

CLARINTEC

New grinding process that protects the physical attributes of paprika during production.

CUSTOMER SUPPORT

Customers with contracts have a period of one week for their orders. Our office is constantly in contact with clients from the reception of the order till delivery it.

DEVELOPMENT OF NEW PRODUCTS

If you need a different or variety products not offered by us, we can create it for you. We offer our technical assistance for the development of new productstechnologies.

LEGISLATIVE DEVELOPMENTS

Our Quality Department is responsible for keeping us updated. We inform our clients those changes that affect products of our sector.